Ras El Hanout Traditional Recipe - Bulk

Our Ras el Hanout is a trip all by itself. At the first bite: its flavor opens up to an enchanting, dreamy Orient, soft and sweetened by Ceylon cinnamon; slightly raised by its five peppers, the warm fragrances of an ancestral combination Turmeric, Ginger, Cumin, Nutmeg, Coriander. In the end, a floral complexity comes to the sense of smell and taste: it is the addition of cardamom, Rose Centifolia, Galangal and Iris root with violet scents.

Our Ras el Hanout reconnects with traditional recipes, 24 spices make it up.